Liliana

They say you never truly leave your country as long as you carry its flavors with you.

My name is Liliana, and I arrived in New Zealand seven years ago, with a suitcase full of dreams and a heart full of recipes.

Mucho Gusto was born not only to nourish the body but also to bridge the distance to my roots through the art of the empanada. What began as a personal desire to feel at home became a passion for…